I would do the same thing, honestly. Looks good!
Thanks!
Welcome!
You didn't cancel out the healthy fats from the avocado, you balanced them out. 😉 I don't know where you should go next, but I'm keeping tuned!
you’re right! Good distinction haha it’s all about the balance
FRIED BREAD? Adding bacon gets you expelled from Cali and revealed as the true Brit I assume you are. Baked beans would have been healthier.
Not quite, I’m from Ohio. Most toast has a fat added, usually butter. I just repurposed what I already had. Stay in your lane
My Dad grew up in Missouri and he fried bread in bacon fat, too. He liked bacon AND baked beans, sometimes both at once. 😁
Any of these:
Brisket with North Alabama White BBQ sauce.
Beaufort SC Oyster Roast.
Fried Conch Miami/Bahamas with Kalik Beer.
Atlanta Chicken and Waffles
Sweet Vidalia Onion sandwich
One to go please!
Comments (12)
I would do the same thing, honestly. Looks good!
Thanks!
Welcome!
You didn't cancel out the healthy fats from the avocado, you balanced them out. 😉 I don't know where you should go next, but I'm keeping tuned!
you’re right! Good distinction haha it’s all about the balance
FRIED BREAD? Adding bacon gets you expelled from Cali and revealed as the true Brit I assume you are. Baked beans would have been healthier.
Not quite, I’m from Ohio. Most toast has a fat added, usually butter. I just repurposed what I already had. Stay in your lane
My Dad grew up in Missouri and he fried bread in bacon fat, too. He liked bacon AND baked beans, sometimes both at once. 😁
Any of these:
Brisket with North Alabama White BBQ sauce.
Beaufort SC Oyster Roast.
Fried Conch Miami/Bahamas with Kalik Beer.
Atlanta Chicken and Waffles
Sweet Vidalia Onion sandwich
One to go please!