1/4

Meat

Rachael Hogg posted in Meat
1y ago
2.1K

Comments (19)

  • Looks fantastic! Good job.

      1 year ago
  • It all looks good.

    BBQtribe.

      1 year ago
  • Blimey, i'll have a bit of that squash!

      1 year ago
  • Looks lovely, I'm not sure about the squash I had one explode in my oven years ago and haven't braved them since.

      1 year ago
    • Go onnnn Helena, give it another go, I believe in you! Also, how on earth did it explode?!

        1 year ago
    • I think it was too much water, the skin split even though the squash was cut in half and the flesh oozed. I will give it another try

        1 year ago
  • Looks delicious! You have me counting down the days to the weekend so I can fire up my grill as well. ♨️😁

      1 year ago