Wine & Cheese

48w ago
835

Comments (6)

  • I've never had it but I think I need to.

      11 months ago
  • I could attack that!

      11 months ago
  • Crusty bread to dip would be the ideal finisher.

      11 months ago
  • Loved baked Camembert studded with garlic cloves and speared with fresh rosemary. Charcuterie and fresh crusty bread, a glass of wine - and a thats supper done. Perfect.

      11 months ago
  • I have never heard of it 🤔

      11 months ago