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BBQ

Rob Letterly posted in BBQ
1y ago
5.9K

Comments (12)

  • You Americans have a very strange concept of gravy... 😉

      1 year ago
    • Yes, ma'am. That's an article in itself. European gravy vs. 'Murrican gravy. Briefly one of my favorite brekkies is biscuits and gravy, which is not a cookie served alongside a tureen of some thin reduction, but a lump of bread with a 'sauce'...

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        1 year ago
    • Yep, I thought so too. I just did a Google search for gravy and not one 'white' result did I get. I would say that is a sauce, not gravy.

        1 year ago
  • Great article Rob! Who knew....

      1 year ago
  • Another article brimming with enlightened local wisdom. Thanks Rob.

      1 year ago
  • It has been a while since I have had one. I must remedy this!

      1 year ago
  • Some truckstops serve chicken fried (or country fried if you prefer) with sausage gravy. Best of both worlds.

      1 year ago