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Comments (6)

  • Ok, so having just bought a house, with plans to extend the kitchen, it looks like we're facing three/four months without an oven. Genuinely not sure how I'm going to cope...!

      1 year ago
    • Experience thought us to be creative with a frying pan! 😁 But you can’t go wrong with a good pot roast!

        1 year ago
  • I pride myself in 'one pan cooking'.

    Usually rice, pasta, or a curry.

    I recently got a new hob and oven. The oven is a large combi one, it is brilliant. Much better than my old convection oven.

      1 year ago
  • I think I would stay with pasta dishes, stir fried veggies, rice.

      1 year ago
  • Microwave cookery books will be your... um.... friend?

      1 year ago
  • Brainy!

      1 year ago