Comfort food: How to make tomato rice
Another easy-to-make dish, only this time it involves some tomatoes
Do you like tomatoes? If you do, here is a spicy rice dish, famous in the southern part of India. You do have to prepare rice before hand so that once you prepare this gravy, you can mix it to the steaming hot rice right away.
So without much delay, I will dive right into the process of making this simple and tasty meal.
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Comments (7)
Perfect. Have you tried adding Ching's Shezwan chutney? It gives rice a really special aesthetic and taste. You'll love it.
ooh...that goes really well with lemon rice...since tomato rice is also the same flavour, I do not add that
Lemon pickle goes well with tomato rice...try it
That sounds wonderful!
We have our own version of Schezwan, lol