I worked at a Chinese-Thai restaurant for many years, in which I consumed a lot of this soup. Most of the time I would have it on top of some fried rice with a bit of chili oil. Pretty tasty and easy to make. Handful of ingredients and about 15 minutes, you have soup. Let me know if you would be interested in the recipe.
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Comments (14)
Good job.
Thank you!
Could I have the recipe too? I haven’t prepared any thai food yet, and I’d like to give it a shot. It looks delicious.
This is more chinese than thai but yes. I am getting it wrote up.
Great, I’ll follow up then. If you have any fave and easy thai recipes that you’d like to share as well, I’d be happy to try something and give my feedback 😁
I’m very interested
Still painting I want an egg roll with my soup.
It looks good
Thank you. Aren't you suppose to be painting...lol