Handling the heatwave in South Asia: Panna recipe
So these are very hot days, how do you cope? In South Asia as you know, it gets a lot hotter, and there's a special drink to help people cool down
The drink is called Panna. It's one that's tried and tested in temperatures of 40 degrees plus.
Here's how to make it
Add the following to a blender: the pulp of two roasted unripe green mangoes, two teaspoons of roasted cumin seeds, 3-6 tablespoons of unrefined sugar, and 1 teaspoon of salt.
Blend the mixture, add ice, or tonic water, or you can turn it into a cocktail. The recipe is enough for 8-12 glasses, all depending on how concentrated you like it.
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Comments (2)
Will definitely try.
Sounds interesting