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Beautiful red tangy cranberries bring the right balance to the extra mild flavor of this British cheese. Who am I?
- Wensleydale with cranberries
- Yarg with berries
- Cranberry cream cheese
- Caerphilly with cranberries
Historically known as the 'King of Cheeses', aged up to 12 weeks, and has stunning blue-green veins. Who am I?
- Stilton
- Gorgonzola
- Stinky Cheese
- Caboc
Imported from Sardinia, carefully matured for 8 months to attain its extra-sharp flavor. Who am I?
- Pecorino Romano
- Hard Cheese
- Parmigiano-Reggiano / Parmesan
- Gouda
A soft-ripened cow's milk that has been popular throughout the ages, it has earned itself the nickname: "The Queen of Cheese"
- Brie
- Burrata
- Camembert
- Mozzarella
Traditional farmhouse English cheese from the early 1800s, with an added kick of onion. Who am I?
- Double Gloucester with onions and chives
- Cheddar with onion
- Red Leicester with onion
- Manchego with onion
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