I was inspired to make my own vegan cheese board
Cheese was the main thing I was worried about missing...
When I first went vegan, the main thing I was worried about was missing cheese. Being vegetarian for 10 years previous to turning vegan, cheese was one of the main dairy products I ate. I wasn't fussed about milk, and of course ate processed foods which contained milk products.
My eyes were opened when I joined the many wonderful vegan foodies on Instagram, and I was quickly inspired by a wonderful bubbly woman from Yorkshire.
She made vegan cheese look easy to make and delicious – I have to say she didn't disappoint me!
I then went on to adapting the recipes to suite my taste buds, and this is where this beautiful cheese board comes from. I made a spinach ricotta, chilli cheddar style and a black pepper cheese, served with homemade crackers and tomato chilli chutney.
If you're vegan, do you miss anything? Or if you chose to go vegan, what would you miss? comment below: