Not just for Day of the Dead – Molletes recipe
The Latin American equivalent of pizza, this everyday favourite can be eaten on any day for breakfast, lunch, dinner, and anywhere in between
Ingredients

Ingredients
Great for a simple supper

Great for a simple supper
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Comments (12)
It looks delicious. I never had molletes, it seems it is a Mexican dish 🤔.
I normally eat molletes two times a month and coincidentally during my work hours. I love them with a lot of pico de gallo salsa
sounds good what is that salsa is it a brand or do you make it
Great that we have our first recipe post in our tribe! Awesome work Carole!
Wow really I must do some more
You are welcomed to!
P.S. don't expect me to cook any of those. I don't cook at all. 😅
Nice work
thanks
These sound delicious! Would make a great party food too