Real english oatmeal for breakfast. #FTBIRTHDAY
The best for your health and long life. The aristocratic food
By a real Englishman
Ingredients
- Whole oats 1 cup
- Crushed oatmeals (15 min of cooking) 2 tb sp
- Water 3 cup
- Salt
- Sugar/Sweet/Honey/Fruits/Spices
Instructions
Preparation
- Pour 1 mug of oats with 3 mugs of water in a bowl. Leave for an hour.
- Then add a little crushed oatmeal 2-3 large spoons.
- Cook over medium heat for about an hour. Stir sometimes with a wooden spoon (spatula). Stir the oatmeal counterclockwise. Always one way only. According to old English superstition, if you interfere in a clockwise direction, then some kind of failure will happen.
Ready-made porridge can be served in two ways:
- First way: add bananas, apricots and sugar. Make holes in the porridge and pour milk into them.
- The second way: put a piece of butter in the porridge and let it brew. Add granulated sugar, spices and cranberries. Stick cinnamon sticks into the porridge and dry orange. Add honey.
Recipe Notes
Whole oat porridge contains a maximum of useful things. You can avoid stomach ulcers and gastritis if you consume this porridge regularly.
Recipe by
English people
But only real lords who are in no hurry and have their own servants can afford to cook it for themselves in the morning... Or no? What do you think of it? In any case, a festive breakfast with such porridge will be one of the traditional, best and certainly aristocratic... And now accessible to everyone, because we have a FoodTribe , where we share the secrets of truly delicious and healthy food. Happy Birthday! May all dreams come true ... .
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Comments (2)
Excellent! Thanks for participating!
Oatmeal is so good!