Salpicón de atún: Spanish tuna salad recipe
A quick, easy and light recipe to use your canned fish in a healthy way
Eugenia Machado posted in Home cooking
29w ago
9.6K
A quick, easy and light recipe to use your canned fish in a healthy way.
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Comments (17)
I just bought some tuna and I have a couple of sweet peppers as well...hmm
Mmmmmhhhh 😋😋😋
Forgot to ask...I buy tuna in water should I add oil if I make this.
Sounds delicious
And refreshing!! 😋
Yes I may have to give this a try
Eugenia, this looks yummmmmm 👀
Yay!! Thanks😊
Nice.
I'm glad you like it
Thanks
😋😋