Spice up your mornings with Dynamite!
Spicy marmite, what's it all about?
Breakfast isn't usually a realm of eating that you'd associate with spice. Breakfast dishes are far more tame, smooth, creamy and luxuriant. Sweet flavours that blend well. Well, that's changed. Welcome to the breakfast scene, Dynamite.
Notice how it's not all dribbled across the screw threads, thus welding the lid on.
Marmite we know to have a distinct taste, and a highly divisive role in the world of food. Like it or loathe it. But now it might be opening itself to a new fanbase with its spicy version!
Please ignore the Easter Eggs sitting in the back of shot.
Yes, Dynamite is, as the name would suggest, an explosively spicy version of Marmite. The recipe is largely unchanged, just with a blast of chilli flavouring added to it, bringing an initially bold spice flavour that settles to a warm paprika taste as it matures on the tongue. Top with cream cheese and it is a blast, add it to chilli con Carne and it is reportedly a smasher (according to my better half). It has become a firm favourite of mine at breakfast time, but what do you think? Have you tried Dynamite?