24w ago

Swordfish, chicory and broard beans , with an olive gremolata , sorry about the pics as we wanted to eat 😋😋😋

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Comments (1)

  • It looks great, but swordfish to me like tuna, salmon, sardines, mackerel or merlin. If it's super fresh, it has to be lightly dressed with pinch of salt and verjuice and eaten as it is, i.e. raw.

      5 months ago