The best treats FoodTribers have been baking in lockdown this week

Say that five times fast while you try these recipes!

Amanda M posted in Baking
1y ago

This week has been a flurry of new and creative recipes from our Baking tribe. I've never seen ones like these before, and this week is dedicated all to them. Show some love for the creativity of our FoodTribers!

Mango Chocolate Biscuit Pudding

I think we're all ready to be adopted by Yash Agarwal's family because he posts so many gorgeous creations by them! This one is from his mother. She made this lovely mango chocolate biscuit pudding this week and Yash provided us with her recipe. I've never had mango and chocolate combined, but I'm suddenly craving it.

Nutella Roll

This absolutely divine Nutella roll recipe comes from Valentina Testa. It's super easy to make with a few rich ingredients. Seriously, you must already have a jar of Nutella in your cupboard!

Venison burger with cheese in puff pastry

Aris Koliopoulos is catering to the savory palates out there with this delectable venison and cheese burger wrapped in a flaky puff pastry. We are more than ready to dig in!

Cheddar cheese scones

More savory goodness, this time by Jane Fyffe. Scones and cheese โ€“ say no more! She gives them a nice presentation too, which is always important.

Homemade chocolate birthday cake

Homemade birthday cakes are all the rage these quarantine days, and this one from Marcel Da Silva Brito is by far one of the prettiest! That's a very happy 18th to his family member!

Easy breezy marble cake

"Easy to bake, easy to eat," says Simona Polรกkovรก about this stunning marble cake! We are totally in love with the sunflower cake form she used. The recipe is here โ€“ and it (spolier alert) uses sunflower oil to match the form ๐ŸŒป

A new way to make buns

Kimi K has a different way of baking buns in this adorable appliance! They must turn out in the perfect shape. If I had one, my family would definitely have fresh buns at every meal.

First try at a Cornish pasty

Sam Latter didn't just bake a Cornish pasty for the first time, but he baked for the first time EVER! We must say this is a perfect first go, and we so love the easy recipe. Great job!

Thanks to all the amazing & unique creations this week! More to come!

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Comments (13)

  • Thanks Amanda!

      1 year ago
    • You're welcome Jane! You always have so many creative recipes ๐Ÿ˜

        1 year ago
  • Oh thank you, dear ๐Ÿ˜„

      1 year ago
  • Thank you, Amanda :)

      1 year ago
  • Thank You Amanda!

    This is quite close to Hall of Food fame for us.

      1 year ago
  • Another great round-up, Amanda! I'm going to continue with the partisanship I showed last time and admit that mango chocolate biscuit pudding is probably the best dessert I've heard of since TimTam tiramisu.

      1 year ago
    • Timtam tiramisu?! I'm intrigued!

        1 year ago
    • Uhhhh TimTam tiramisu....... is that even legal? The idea of it just spiked my sweet tooth lol

        1 year ago