Vegan cottage cheese in chocolate
The same as in the shops
1y ago
3.5K
You can find this candy in stores in Russia, Belarus and Ukraine in an incredible assortment with all kinds of additives ... With fruits, with syrups, jam, caramel, chocolates, waffles, cookies .
So smart. You can't stop to eat it. Sweets without milk and without sugar. Make so many as only can
CuisineVegan
MealCandy
Ingredients
- 200 ml coconut milk
- 1 tsp agar agar
- 25 gr cashew paste
- 30 g Jerusalem artichoke syrup (protects against diabetes) or other
- 1-3 drops of vanilla or caramel extract
- 1 tsp lemon juice
- 150 gr. cocoa butter
- 75 gr cocoa
- 50 gr Jerusalem artichoke syrup or other
Instructions
Cottage cheese
- Mix coconut milk with agar agar and set aside
- In a blender, combine all other ingredients until smooth
- Bring coconut milk with agar-agar to a boil, reduce heat and heat for another 3-5 minutes
- Cool to 60 degrees
- Combine with the rest of the ingredients, mix with a blender until a homogeneous consistency
- Pour into silicone molds
Chocolate for glaze
- Melt Cocoa Butter
- Heat the syrup to cocoa butter
- Combine all ingredients and mix with a blender
- Dip the sweets and refrigerate in the refrigerator until the icing hardens
Recipe Notes
For every taste. Will Richard Hammond appreciate it?
Recipe by
@maiiafan instagram
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