Vegan French toast recipe

A decadent and delicious easy breakfast recipe

1y ago

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A decadent and delicious easy breakfast recipe.

Vegan French toast recipe

Make your weekend breakfasts extra fancy

Prep time15min
Cook time10min
Total time25min


  • 250ml Sproud Original Drink
  • 6 bread slices
  • 2 tbsp ground flaxseeds
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • Toppings: Maple syrup/Fresh fruit of your choice


  1. In a wide bowl, combine Sproud milk, ground flaxseeds, cinnamon and vanilla extract. Let sit for 15 minutes, while stirring once in a while (the flaxseeds with swell).
  2. When the batter is done thickening, dip a bread slice into the batter and then cook it for about 3 minutes on each side in a pan on medium heat (use oil if you don’t have a non-stick pan). Repeat for all 6 bread slices.
  3. Serve the French toast topped with maple syrup and fresh fruit. Bon appetite!

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Comments (6)

  • Thank you very much for the recipe

      1 year ago
  • What kind of milk is sproud? Short of looking it up myself...

      1 year ago