What cut of beef are you?
Laura Bowes posted in Meat
30w ago
3.5K
Let's work out if you're a sophisticated Fillet or a boring Rib Eye…
What sauce would you pair with your steak?
- Tomato Sauce
- Mustard
- Blue Cheese
- Béarnaise
- None
How do you like your steak?
- Blue
- Rare
- Medium-rare
- Medium
- Well Done (tut tut)
What dessert would you follow with?
- Chocolate Soufflé
- Apple Pie
- Cheesecake
- Affrogato
- I'd be too full for dessert
What would you pair your steak with?
- Chips and peas
- Mushrooms and a Balsamic Salad
- Roasted Vegetables
- Parmesan Broccoli and Truffle
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