Where did you have your best ever steak?

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Comments (4)

• Aris Koliopoulos

  It was probably a ribeye cap (or top of the ribeye as they call it) I had at Gaucho in London at some point. A thin marbled strip of pure joy.

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• Tim Rodie

  Hafuu Honten, Kyoto. Wagyu beef four ways, and the best meal I've ever had.

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  • Aris Koliopoulos

    Tim Rodie

    oh man, I am so jealous. I've only had tiny Wagyu steaks in various Japanese places in London. I can only imagine how good the real deal in a decent quantity is.
  • Harps Malhi

    Tim Rodie

    Oooh. I'm visiting Kyoto in November. Might have to hit you up for some more recommendations. Not literally, of course. That could get messy.