Carl RobsonCarl
Robson

Amateur foodie, baker and experimenter, home brewer and food preserver.

Amateur foodie, baker and experimenter, home brewer and food preserver.

Carl'sActivity
  • Why is there no Tribe for Bacon. Other cured or smoked/dried meats may apply but Bacon deserves a place of hon...

    6
  • First try at making sausages. Would be rude not to make breakfast with a homemade sourdough bun and a runny eg...

    4
  • Homemade British breakfast sausages, fresh uncured bangers. Simple sage and onion flavoured on a home baked so...

    2